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Location, Location, Location!

This fabulously located and well equipped restaurant is situated close to the Marina and fishing port in the busy town of Garrucha.  With 40 million euros currently being spent on creating 400 additional berths for private boats in the Marina this is an ideal spot for a business of this nature.

Garrucha, the main coastal shopping town for the area, is busy all year round, fundamentally a Spanish working and residential town the large investments that have been made improving the beaches, adding additional car parking, the expansion of the Marina, the renovation of many of the older properties has led to a large increase in international tourism and a big improvement in the amenities that the town has to offer over the last few years.

Garrucha prawns are famous throughout Spain and can be bought, along with other fish, directly from the fish market every day.  Naturally, the front line, where this restaurant is located is an extremely popular place to eat out.  The atmosphere along the promenade is vibrant until the early hours in the summer and good all year round trade ensures that most businesses find it worth their while to stay open throughout the seasons.  During the summer this restaurant generates additional income by offering a take-away picnic service for clients on the way to the beach.

With seating for 84 customers, this is a large and well laid out business.  The current owners recently re-built the kitchen and bar area making this restaurant much easier to manage, consequently they have been able to reduce the overheads by limiting the number of staff necessary to run the operation.  Some additional outdoor seating can be made available by obtaining a licence from the town hall.

Equipment in the kitchen is all of professional catering standard, much of it still under warranty.  Included in the equipment is a large industrial hob and oven, double fryer, stainless steel work surfaces, including a central work bench, top quality refrigeration and freezer units, microwaves, toaster and grill plus a double sink unit.  Storage, an additional sink and the dishwasher are located in a separate, large, room leading to the kitchen. 

Problems in the UK has forced the current owner to offer this business for sale before it has reached full potential, this is reflected in the very competitive price that the restaurant is on the market for.

Worth serious consideration.